Rodeo fried chicken sandwich piled with colorful crunchy toppings on a branded plate.

Exploring the Flavor Explosion at the Houston Rodeo

Travel & Explore Kristian Hurley February 25, 2025

When you think of the Houston Rodeo, your mind might immediately jump to the thrilling rides, the exhilarating bull-riding, or the iconic Western vibe. But let’s not forget one of the best parts of the rodeo: the food! With hundreds of food stalls and some of the most creative and indulgent dishes imaginable, the Houston Rodeo is a food lover's paradise. Whether you’re a fan of classic carnival snacks or looking to try something out-of-the-box, there’s something to satisfy every craving.

Here’s a deep dive into the most popular and unique food offerings you’ll find this year at the rodeo, and why they should be on your must-try list.

1. Trill Burgers

Where: Rodeo Plaza
Price: $20–$32

Bun B's Trill Burgers are a mainstay at the Houston Rodeo, and for good reason. Known for their smashburgers made with juicy patties and a signature secret sauce, Trill Burgers has gained major buzz since debuting at the event. This year, there’s a special twist: Trillen’s Burger. A collaboration with famous barbecue chef Ronnie Killen, this version adds crispy beer-battered onion rings, bacon, and a generous helping of BBQ sauce. While the flavor is undeniably good, the Killen’s brisket—sold as an add-on for an extra $10—didn’t quite hit the mark as expected. The regular Trill Burger is still a solid option at $20, and if you’re craving an elevated take on a classic burger, this is a great bet.

Burger and fries in a yellow Trill Burgers box at a busy rodeo food stand.

2. Brunch Pops

Where: The Junction
Price: $16

For those who love sweet and savory combos, look no further than the Brunch Pops. This fun, handheld dish earned the title of Best Food on a Stick at the Gold Buckle Foodie Awards. What’s inside? A hickory-smoked breakfast sausage, dipped in cake batter, rolled in bacon bits, deep-fried, and finished with a drizzle of maple syrup and a dusting of powdered sugar. The result? A crispy, savory exterior paired with the rich sweetness of syrup and bacon—perfect for breakfast on the go. It’s a must-try for anyone looking for a unique snack with a satisfying mix of flavors.

Powdered-sugar-covered fried treat on a red table at a rodeo food stand, with a Ferris wheel behind it.

3. Deep-Fried Cowboy Croissant

Where: The Skillet, Boot Alley
Price: $12

What happens when a churro and a croissant have a sugary, flaky love affair? You get the Deep-Fried Cowboy Croissant. This dessert treat is crispy on the outside, soft and buttery on the inside, and coated in a generous layer of sugar. Served with a choice of vanilla cream or Nutella, this indulgent pastry is a cross between a churro and a croissant—ideal for those with a sweet tooth. While the filling could use a little more oomph, the crunchy exterior makes it an absolute winner.

Sugar-dusted flaky pastry in a paper tray on a red perforated table.

4. The Ultimate Minneapple Pie

Where: The Original Minneapple Pie | Circle Drive
Price: $12

One of the rodeo’s most nostalgic offerings, the Minneapple Pie is a crispy, crescent-shaped pastry filled with warm cinnamon apples. This beloved treat comes with two large scoops of vanilla and cinnamon ice cream, making it the perfect dessert for anyone with a sweet tooth. Although it’s a bit on the sweet side, this classic fair food is comforting and satisfying, and its crispy texture is a welcome contrast to the gooey apple filling. If you’re looking for a comforting and nostalgic ride through dessert history, this one’s for you.

Fried pineapple pie topped with two scoops of ice cream at a concession stand.

5. Bacon Bourbon Caramel Cheesecake on a Stick

Where: Big Fat Bacon | The Junction
Price: $15

For those who enjoy a mix of savory and sweet, this one’s a must-try. A slice of decadent cheesecake is dipped in chocolate and served on a stick—simple enough, right? But here’s the twist: it's drizzled with a bourbon caramel glaze and topped with bits of bacon. While the chocolate-covered cheesecake part is divine, the bacon didn’t quite hit the right note for me. The bits were a bit too chewy and fatty, which took away from the overall experience. However, if you’re a fan of bacon in desserts, you’ll probably enjoy the unique flavor profile.

Deep-fried treats and bacon-wrapped foods displayed at an outdoor rodeo concession stand.

6. Trillen’s Brisket Fries

Where: Trill Burgers | Rodeo Plaza
Price: $18

The loaded fries at Trill Burgers are an absolute winner. These crispy fries are piled high with tender, smoky chopped brisket, smothered in sweet barbecue sauce, white queso, and chipotle aioli. The combination of pickled onions, jalapeños, and pickles adds a tangy crunch that brings everything together perfectly. This is the kind of dish you can’t stop eating once you start, so be prepared to savor every bite.

Burger topped with sauce and jalapeños in a yellow Trill Burgers box

7. Ben B Smashburger

Where: The Skillet | Boot Alley
Price: $22

If you’re looking for a solid, no-nonsense burger, the Ben B Smashburger is your go-to. Created by restaurateur Benjamin Berg, this burger features two juicy patties, American cheese, and a perfectly toasted Martin’s potato roll. It’s essentially a similar take to the Trill Burger, but with no secret sauce, and it comes with a side of shoestring fries. While the burger itself is satisfying, I found it lacking a bit of acidity or something to balance out the richness of the meat and cheese. Still, if you want a straightforward burger without waiting in long lines, this is a good alternative.

Cheeseburger in branded paper on a red table at an outdoor rodeo food stall.

 

The food scene at the Houston Rodeo is nothing short of a culinary adventure. Whether you’re into savory, sweet, or a bit of both, there’s something here to tickle your taste buds. Some dishes, like the Trillen’s Brisket Fries and Brunch Pops, are true standouts, while others, like the Bacon Bourbon Caramel Cheesecake, may leave you questioning if bacon belongs in dessert.

But in the end, it’s all about indulging in the fun, embracing the over-the-top flavors, and diving into a food experience unlike any other. So, the next time you’re wandering the rodeo grounds, don’t just focus on the rides and the livestock—make sure you treat yourself to some of these flavorful, indulgent, and downright delicious rodeo bites.

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